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Encyclopedia of Food Science

Wells, Johann 


Fournisseur:
SBZ
Langue:
en
Date de publication:
01 - 2015
EAN:
9781632392480
ISBN:
Prix libre indicatif:
216.00 CHF
Formats:
Livre Relié
Pages:
216
Dimension:
286 x 221 x 16 mm
Disponibilité Suisse:
0 article en stock chez notre fournisseur : SBZ
Disponibilité France:
Inconnue
Résumé:

Klappentext This book provides all the basic and advanced concepts of fruit science. It includes different aspects of food science! such as medical problems associated with the food consumption of some specific types. With the ever growing need of food in order to satisfy the population! food scientists and specialists have compiled their knowledge of food science in this book.